Spatial dependence and experimental precision in snap bean ( Phaseolus vulgaris L.) trials related to the number of plants and harvests
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چکیده
منابع مشابه
Chlorophyll Content of Persistent - Green and Normal Snap Bean Pods ( Phaseolus vulgaris L
Chlorophyll concns decreased rapidly as pods matured from the 1-day-old fruit stage. Total ' chlorophyll a + b per pod was influenced by pod length as well as pigment concn. Apparent chlorophyll synthesis occurred in field-grown green snap bean fruits up to 11-mm diam pods (sieve size 5 or 6), but a net decrease occurred with further maturation. Dry-mature persistent-green pods contained 300 pp...
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Environmental conditions influence plant responses to ozone (O(3)), but few studies have evaluated individual factors directly. In this study, the effect of O(3) at high and low atmospheric vapour pressure deficit (VPD) was evaluated in two genotypes of snap bean (Phaseolus vulgaris L.) (R123 and S156) used as O(3) bioindicator plants. Plants were grown in outdoor controlled-environment chamber...
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Drought is one of the limiting factor in common bean, development of common bean varieties that adapted to drought situations is the main focus for improving food crops. In this study, 25 genotypes of common beans (Phaseolus vulgaris L.) were grown under drought stress and non-stress conditions. The field work was conducted at Melkassa Agricultural Research Center during the off-season that lai...
متن کاملArbuscular mycorrhizal fungi alter the response of growth and nutrient uptake of snap bean (Phaseolus vulgaris L.) to O3.
The effects of arbuscular mycorrhizal fungi (AMF) Glomus mosseae on the responses to elevated O3 in growth and nutrition of snap bean (Phaseolus vulgaris L. cv Guangzhouyuan) were investigated. Exposure was conducted in growth chambers by using three O3 concentrations (20 (CF), 80 (CFO1) and 120 nL/L (CFO2); 8 hr/day for 75 days). Results showed that elevated O3 slightly impacted overall mycorr...
متن کاملMorpho-Physiological Characterization Related to Drought Tolerance of Common Bean (Phaseolus Vulgaris L.) Genotypes
Drought is one of the limiting factor in common bean, development of common bean varieties that adapted to drought situations is the main focus for improving food crops. In this study, 25 genotypes of common beans (Phaseolus vulgaris L.) were grown under drought stress and non-stress conditions. The field work was conducted at Melkassa Agricultural Research Center during the off-season that lai...
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ژورنال
عنوان ژورنال: Ciência e Agrotecnologia
سال: 2016
ISSN: 1413-7054
DOI: 10.1590/1413-70542016402041815